Rib Eye - Boneless

Rib Eye - Boneless

Boneless rib eye steaks have great marbling for a flavorful and tender eating experience.
$17.50/lb. Avg. 8 oz.
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1 - one inch thick cut steaks per package - Package weigh from 0.4 to 0.6 lbs on average

Grass-finished steaks are lower in calories and fat than conventionally raised beef.  In addition to delivering essential omega-3 fatty acids, several vitamins, higher levels of CLA (conjugated lineolic acid) and minerals, grass-finished livestock get more exercise and have denser meat than their feed-lot counterparts. 

Check out this website for great tips on cooking a tender, mouthwatering grass finished beef steak! https://primallyinspired.com