Grass-Fed & Grass-Finished Beef: Steaks

This mechanically tenderized boneless steak is great for everyday family meals. Convenient and quick-cooking. Can be grilled or pan fried.

1 lb package of thin cut, unseasoned fajita strips are great grilled for steak tacos or pan fried for stir-fry dishes. Tender and flavorful!

Flat Iron steaks are cut from the blade and have are tender and flavorful.

Peaceful Water Ranch's 100% Grassfed and Grass Finished New York Strip is an exceptional steak; lean and full-flavored while still extremely tender 1" cut steak. Vacuum packed 1 per package. Additional sizes available. Select option for pricing.

Boneless ribeye steaks have great marbling for a flavorful and tender eating experience. 1" (one inch) thick cut steaks per package - Package weigh from 0.4 to 0.6 lbs on average

The 100% grass-fed and grass finished tenderloin filet is considered the finest cut available. 1 3/4” think from the most tender cut of beef. Slices with a butter knife. Known as the Filet Mignon. Additional sizes available. Select options for prices.