A hearty portion of meat is found in a bottom round roast. Best when slow cooked. Great for shredded tacos and pulled bbq sandwiches! 100% grass-fed and grass-finished.

A hearty portion of meat is found in a bottom round roast. Best when slow cooked. Great for shredded tacos and pulled bbq sandwiches! 100% grass-fed and grass-finished.

A hearty portion of meat is found in a bottom round roast. Best when slow cooked. Great for shredded tacos and pulled bbq sandwiches! 100% grass-fed and grass-finished. 4 sizes to choose from.

A hearty portion of meat is found in a bottom round roast. Best when slow cooked. Great for shredded tacos and pulled bbq sandwiches! 100% grass-fed and grass-finished.

Loaded with fat and collagen brisket will melt to create a delicious tender beef flavor when prepared properly.

Pasture Chicken Breast that is juicy and full of flavor. Packaged boneless and skinless.

Plump and juicy dark meat drumsticks that are a sure crowd pleaser. Great for frying, grilling and baking in the oven.

Chicken thighs with the skin but without the bone.

Whole chicken great for roasting or cook up and shred for use in a variety of recipes.

All the great taste of the chuck roast's balance between meat and marbling without the bone. Cooks up tender and moist. 100% grass-fed and grass-finished. 2 size varieties available.

All the great taste of the chuck roast's balance between meat and marbling without the bone. Cooks up tender and moist. 100% grass-fed and grass-finished. 2 size varieties available.

A classic pot roast, particularly popular when braised and slow cooked to bring out the tender balance between meat and marbling. 100% grass-fed and grass-finished. 4 sizes under options.

A classic pot roast, particularly popular when braised and slow cooked to bring out the tender balance between meat and marbling. 100% grass-fed and grass-finished. 4 sizes under options.

A classic pot roast, particularly popular when braised and slow cooked to bring out the tender balance between meat and marbling. 100% grass-fed and grass-finished. 4 sizes under options.

A classic pot roast, particularly popular when braised and slow cooked to bring out the tender balance between meat and marbling. 100% grass-fed and grass-finished. 4 sizes under options.

This mechanically tenderized boneless steak is great for everyday family meals. Convenient and quick-cooking. Can be grilled or pan fried.

1 lb package of thin cut, unseasoned fajita strips are great grilled for steak tacos or pan fried for stir-fry dishes. Tender and flavorful!

3-4 lb bag

Flat Iron steaks are cut from the blade and have are tender and flavorful.

12 bulbs of silver skin garlic braided together to give you a long lasting aromatic variety of garlic. Many uses from flavoring food, medicinal uses for you, to aiding in your pets health. Added bonus is it looks great hanging in the kitchen while using.

Great for a stew or kidney pie. Cook slowly until tender.

1/2 Lamb -

Whole pasture-raised lamb.

Tender, delicious and with a mild flavor the lamb shoulder roast is sure to become a family favorite! Click to open for cooking suggestions.