Beef Tongue

Great in the crock-pot or oven. Great sliced for tacos. A delicacy!

$9.50 /lb.
Avg. 12.8 oz.

Beef Top Sirloin

A larger, well-flavored and moderately tender steak at an affordable everyday price.

$16.25 /lb.
Avg. 1.5 lb.

Beef Whole Animal 100% Grass-Fed, Grass-Finished

Beef is sold at a price per pound based on the hanging weight, also known as carcass weight, of the animal. Price includes processing fees, and you specify your cuts if desired. $1,000 deposit required upon request.

$9.00 /lb.
Avg. 600 lb.
$7.61 /lb.
Avg. 350 lb.

Chicken Breast - Bone In

Juicy chicken breast full of flavor with the breast bones.

$11.63 /lb.
Avg. 1.7 lb.

Chicken Breast - Boneless

Pasture Chicken Breast that is juicy and full of flavor. Packaged boneless and skinless.

$13.39 /lb.
Avg. 1 lb.

Chicken Drumsticks

Plump and juicy dark meat drumsticks that are a sure crowd pleaser. Great for frying, grilling and baking in the oven.

$36.84 /lb.
Avg. 3.05 lb.
$8.70 /lb.
Avg. 1 lb.
$9.57 /lb.
Avg. 1 lb.
$9.69 /lb.
Avg. 1 lb.
$9.57 /lb.
Avg. 1 lb.
$7.61 /lb.
Avg. 2.9 lb.

Chicken Tenders

Juicy chicken breasts cut into strips. Great for chicken tacos and for hand breading your own chicken strips.

$13.74 /lb.
Avg. 12 oz.

Chicken Thighs - Bone In

Chicken thighs with the skin and the extra flavor of the bone.

$8.66 /lb.
Avg. 2.1 lb.

Chicken Thighs - Boneless

Chicken thighs with the skin but without the bone.

$11.33 /lb.
Avg. 15.2 oz.

Chicken Whole

Whole chicken great for roasting or cook up and shred for use in a variety of recipes.

$6.41 /lb.
Avg. 4.5 lb.
$6.36 /lb.
Avg. 2.3 lb.
Save $35.00
$315.00
$350.00
Save $60.00
$540.00
$600.00
$13.56 /lb.
Avg. 1 lb.
$20.18 /lb.
Avg. 8 oz.
$3.98 /lb.
Avg. 12.8 oz.

Lamb - Pasture Raised - Shoulder Roast

Tender, delicious and with a mild flavor the lamb shoulder roast is sure to become a family favorite! Click to open for cooking suggestions.

$14.06 /lb.
Avg. 1.8 lb.
$15.08 /lb.
Avg. 12.8 oz.
$16.43 /lb.
Avg. 1 lb.
$50.00

Ox Tail

Ox tail is a gelatin rich meat slow cooked to make a great base for stews and soups.

$8.25 /lb.
Avg. 1.4 lb.